The choices came down to such simple styles and overall that gave it a greater imapact. The flowers used were roses, hydrangeas, orchids and curly willow. Creating arrangements in all color using large vases with crystals gave it a more elegant finish and the short black vases added some modern twists. Having the design freedom to create the Altar arrangements which were then re-used on the head table was a style I've always wanted to try and was so amazed by the finish product!!
All guests tables were under the tent and thankfully Mother Nature turned down the heat a bit for this late June mid afternoon occassion. The dance floor was set in the middle of the orchard as well as some lounge couches and a full bar across the way. In addition to the traditional wedding cake, they chose to go with individual pies and cheesecake slices for guest to self serve. Below is a preview throughout the day!
Floral Design and Ceremony Coordinating - Natalie Galasso Designs
Event Catering and Design - Chef Melissa Gourmet Everyday
Ceremony Coordinating - Shannon Metcalf Events
Rentals - Event Extravagant
Videography - Andrew Hsu - Studio MSV
Cake and Dessert - Deny Cakes by Cindee Prader
DJ - Sounds in Motion
Ceremony and Social Hour Music - Laura Porter - Harpist
1 comments:
The arrangements are simple but very well presented. I love tall vases glass fruits and vegetables inside, make a great effect!
Greetings.
Post a Comment